Effects of Functional Freshness Packaging Materials of Nano-structure (CLC) Using the Microbiological and Quality Characteristics of Fesh-cut Produce During Refrigerated Storage(RISS)선도유지 기능성 나노구조체의 포장소재(CLC)를 활용한 농산물의 냉장저장 중 미생물 품질변화연구
Synthesis and Phosphorous Adsorbent Characteristics of Capability of Magnetic Separation Lanthanum Meso-porous structure(RISS)자기분리가 가능한 란탄 메조구조체 합성과 인 흡착제 특성