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bitter cassava

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  • cassava with long tuberous edible roots and soft brittle stems
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Noun
I.

cassava with long tuberous edible roots and soft brittle stems; used especially to make cassiri (an intoxicating drink) and tapioca

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manioc, mandioc, mandioca, tapioca plant...

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3건
  • These tapioca pearls are made mostly of tapioca starch, which comes from the tapioca, or bitter-cassava plant. 웹 검색 예문 소리듣기
  • The juice of the bitter cassava, boiled to the consistence of thick syrup and flavored with spices is called Cassareep. 웹 검색 예문 소리듣기
  • Cassava varieties are often categorized as either "sweet" or "bitter", signifying the absence or presence of toxic levels of cyanogenic glucosides. 웹 검색 예문 소리듣기
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